LIST
APPETIZERS
Bacon Wrapped Ginger Soy Scallops
Baked Scalloped Oysters
Béarnaise Sauce
Cheesy Crab Cups
Gazpacho with Grilled Shrimp
Grilled Squid Baby Greens Salad
Ham & Cheese Dijon Mustard Sliders
Maduros Fried Panamanian Sweet Plantains
Marinated Italian Cheese & Olives
Mini Salmon Quiches
Nopal Cactus Shrimp Salad
Oysters Rockefeller
Roast Beef Spring Roll
Shrimp Scampi Dip
BARB'S RECIPES
Apple-Orange Cranberry Relish
Asian Marinated Pork Chops
Bacon Wrapped Ginger Soy Scallops
Baked Scalloped Oysters
Barb’s “Unbelievably Delicious” Potato Salad
Beef Braciole
Beer Batter Fresh Haddock Fish Fry
BLT Pizza
Cheesy Crab Cups
Chicken Cordon Bleu with Dijon Mustard Sauce and Broccoli
Chicken Cutlet with Blueberry Bleu Cheese Salad
Chocolate Caramel Pecan Turtles
Classic Backyard Burger Deluxe
Classic Indian Pudding
Crash Hot Potatoes
Egg Croissant Casserole
Fennel Sausage Stuffed Eggplant w/ Spring Baby Greens
Fresh Linguine with White Clam Sauce
Fresh Meyers Lemon Mousse
Fresh Watermelon Mojitos
GARLIC ROASTED CARROTS
Gazpacho with Grilled Shrimp
German Pork Schnitzel & Traditional Red Cabbage
Grandma Nora’s Sweet Ketchup
Grilled Chicken Thighs w/Fresh Blueberries & Blue Cheese Salad
Grilled Delmonico Steak with Béarnaise Sauce, Asparagus & Baked Smashed potatoes
Grilled Marinade Leg of Lamb
Grilled Octopus and Veggies
Grilled Salmon with Orzo, Feta, and Red Wine Vinaigrette
Grilled Squid Baby Greens Salad
Grilled Sweet Potato Salad
Ham & Cheese Dijon Mustard Sliders
Holiday Berry Meringue Wreath
Make Ahead Turkey Gravy
Marinated Italian Cheese & Olives
Mini Salmon Quiches
Mixed Berry Tiramisu
Mocha Chocolate Icebox Cake
Mussels In White Wine Garlic Sauce
Ossobuco
Oysters Rockefeller
Pasta Carbonara
Peach Custard Tart
Polish Kielbasa Leeks & Cabbage Soup
Red, White & Blue Fruit Brownie Parfaits
Roast Beef Spring Roll
Rob’s Favorite Breakfast
Shrimp & Broccoli Stir Fry
Shrimp Scampi Dip
Slow Cooker Beef Stew
Sour Cream Banana Bread
Spaghetti Aglio E Olio
Spaghetti with Veal and Porcini Meatballs
Spinach Ravioli with Shrimp & Mushrooms in Garlic Cream Sauce
St. Patrick’s Day Corned Beef Cabbage
Stuffed Flank Steak w/ Spinach & Blue Cheese
Upstate New York Crunchy Apple Cobbler
BEVERAGES
Classic Manhattan Bourbon Martini
Fresh Watermelon Mojitos
Nopal Cactus Shrimp Salad
Patriotic 4th of July Vodka & Club Soda Cocktail
Summertime Pineapple Cocktail
BREAKFASTS
CHICKEN
Chicken Cordon Bleu with Dijon Mustard Sauce and Broccoli
Chicken Cutlet with Blueberry Bleu Cheese Salad
Curried Chicken Salad
Dominick’s Chicken Saltimbocca
Grilled Chicken Thighs w/Fresh Blueberries & Blue Cheese Salad
Polish Kielbasa Leeks & Cabbage Soup
COCKTAILS
Classic Manhattan Bourbon Martini
Fresh Watermelon Mojitos
Patriotic 4th of July Vodka & Club Soda Cocktail
Summertime Pineapple Cocktail
DESSERTS
Chocolate Caramel Pecan Turtles
Classic Indian Pudding
Fresh Meyers Lemon Mousse
Holiday Berry Meringue Wreath
Mixed Berry Tiramisu
Mocha Chocolate Icebox Cake
Peach Custard Tart
Red, White & Blue Fruit Brownie Parfaits
Sour Cream Banana Bread
Sugar Craving: Peach Custard Tart
Upstate New York Crunchy Apple Cobbler
MAIN COURSES
#20 Rob’s Food Facts – Massive Nutrient Loss
Apple-Orange Cranberry Relish
Asian Marinated Pork Chops
Baked Scalloped Oysters
Béarnaise Sauce
Beef Braciole
Beer Batter Fresh Haddock Fish Fry
BLT Pizza
Cheesy Crab Cups
Chicken Cordon Bleu with Dijon Mustard Sauce and Broccoli
Chicken Cutlet with Blueberry Bleu Cheese Salad
Citrus Chili Lane Snapper Grilled in Banana Leaves
Classic Backyard Burger Deluxe
Classic Manhattan Bourbon Martini
Crash Hot Potatoes
Curried Chicken Salad
Dominick’s Chicken Saltimbocca
Egg Croissant Casserole
Fennel Sausage Stuffed Eggplant w/ Spring Baby Greens
Fresh Linguine with White Clam Sauce
GARLIC ROASTED CARROTS
Gazpacho with Grilled Shrimp
German Pork Schnitzel & Traditional Red Cabbage
Grandma Nora’s Sweet Ketchup
Grilled Chicken Thighs w/Fresh Blueberries & Blue Cheese Salad
Grilled Delmonico Steak with Béarnaise Sauce, Asparagus & Baked Smashed potatoes
Grilled Marinade Leg of Lamb
Grilled Octopus and Veggies
Grilled Salmon with Orzo, Feta, and Red Wine Vinaigrette
Grilled Squid Baby Greens Salad
Grilled Sweet Potato Salad
Ham & Cheese Dijon Mustard Sliders
Healthy Date Night Bento Box Easy Meal for Two
Marinated Italian Cheese & Olives
Middle of the Night Berry Craving
Mussels In White Wine Garlic Sauce
Nopal Cactus Shrimp Salad
Ossobuco
Oysters Rockefeller
Pasta Carbonara
Patriotic 4th of July Vodka & Club Soda Cocktail
Polish Kielbasa Leeks & Cabbage Soup
Red, White & Blue Fruit Brownie Parfaits
Roast Beef Spring Roll
Rob’s Favorite Breakfast
Sherry Braised Beef Short Ribs
Shrimp & Broccoli Stir Fry
Slow Cooker Beef Stew
Spaghetti Aglio E Olio
Spaghetti with Veal and Porcini Meatballs
Spinach Ravioli with Shrimp & Mushrooms in Garlic Cream Sauce
St. Patrick’s Day Corned Beef Cabbage
Stuffed Flank Steak w/ Spinach & Blue Cheese
Summertime Pineapple Cocktail
Torta Milanese
Upstate New York Crunchy Apple Cobbler
Vortex Breakfast!
MEAT
Asian Marinated Pork Chops
Beef Braciole
Chicken Cordon Bleu with Dijon Mustard Sauce and Broccoli
Classic Backyard Burger Deluxe
Curried Chicken Salad
Grilled Delmonico Steak with Béarnaise Sauce, Asparagus & Baked Smashed potatoes
Grilled Marinade Leg of Lamb
Healthy Date Night Bento Box Easy Meal for Two
Polish Kielbasa Leeks & Cabbage Soup
Roast Beef Spring Roll
Slow Cooker Beef Stew
Spaghetti with Veal and Porcini Meatballs
St. Patrick’s Day Corned Beef Cabbage
Stuffed Flank Steak w/ Spinach & Blue Cheese
OUTDOOR KITCHEN STAGE
PASTA
Fresh Linguine with White Clam Sauce
Pasta Carbonara
Spaghetti Aglio E Olio
Spaghetti with Veal and Porcini Meatballs
Spinach Ravioli with Shrimp & Mushrooms in Garlic Cream Sauce
PORK
Asian Marinated Pork Chops
Egg Croissant Casserole
Fennel Sausage Stuffed Eggplant w/ Spring Baby Greens
German Pork Schnitzel & Traditional Red Cabbage
Pasta Carbonara
Polish Kielbasa Leeks & Cabbage Soup
SALADS
Barb’s “Unbelievably Delicious” Potato Salad
Chicken Cutlet with Blueberry Bleu Cheese Salad
Curried Chicken Salad
Grilled Squid Baby Greens Salad
Nopal Cactus Shrimp Salad
SAUCES
Apple-Orange Cranberry Relish
Béarnaise Sauce
Fresh Linguine with White Clam Sauce
Grandma Nora’s Sweet Ketchup
Grilled Delmonico Steak with Béarnaise Sauce, Asparagus & Baked Smashed potatoes
Spaghetti Aglio E Olio
Spinach Ravioli with Shrimp & Mushrooms in Garlic Cream Sauce
SEAFOOD
Beer Batter Fresh Haddock Fish Fry
Cheesy Crab Cups
Citrus Chili Lane Snapper Grilled in Banana Leaves
Fresh Linguine with White Clam Sauce
Grilled Octopus and Veggies
Grilled Salmon with Orzo, Feta, and Red Wine Vinaigrette
Grilled Squid Baby Greens Salad
Mussels In White Wine Garlic Sauce
Oysters Rockefeller
Shrimp & Broccoli Stir Fry
Spinach Ravioli with Shrimp & Mushrooms in Garlic Cream Sauce
SIDE DISHES
Apple-Orange Cranberry Relish
Baked Scalloped Oysters
Barb’s “Unbelievably Delicious” Potato Salad
Béarnaise Sauce
Chicken Cutlet with Blueberry Bleu Cheese Salad
Classic Backyard Burger Deluxe
Crash Hot Potatoes
Curried Chicken Salad
GARLIC ROASTED CARROTS
Grilled Squid Baby Greens Salad
Maduros Fried Panamanian Sweet Plantains
Marinated Italian Cheese & Olives
Nopal Cactus Shrimp Salad
Spaghetti Aglio E Olio
SMOOTHIES
VEAL
VEGETABLE
Asian Marinated Pork Chops
Chicken Cordon Bleu with Dijon Mustard Sauce and Broccoli
Crash Hot Potatoes
Egg Croissant Casserole
GARLIC ROASTED CARROTS
Gazpacho with Grilled Shrimp
Grandma Nora’s Sweet Ketchup
Grilled Delmonico Steak with Béarnaise Sauce, Asparagus & Baked Smashed potatoes
Pasta Carbonara
Polish Kielbasa Leeks & Cabbage Soup
Shrimp & Broccoli Stir Fry