APPETIZERS

Mini Salmon Quiches

I took French cooking classes many years ago and watched a demonstration of a pastry chef making homemade puff pastry.  It was  time consuming & have never attempted the process.  Thank God for Pepperidge Farm Puff Pastry. I always keep a box in the freezer.  All you have to do […]

 

Bacon Wrapped Ginger Soy Scallops

We live in a gated community,  and once a month all the neighborhood has a get together, appropriately named “Cocktails & Conversation”.  The only requirement to attend is BYOB & bring a appetizer or dessert to pass.  It’s a great opportunity to catch up with friends and sample all kinds of […]

 

Gazpacho with Grilled Shrimp

It’s the week before Christmas, and Rob and I have been to 4 parties in the last week.  We’ve had too much to drink and way too much decadent foods to sample.  So, we wanted something light and healthy for dinner. To begin our search we went to the Farm […]

 

Shrimp Scampi Dip

Barb’s incredible Shrimp Scampi Dip is the perfect holiday appetizer! You’ll have smiles and compliments galore!

 
BEARNAISE SAUCE - Great Neighborhood Cooks

Béarnaise Sauce

Rob Loves Bearnaise Sauce!!!.  I usually make it when we are grilling a Filet Mignon. This is really a basic recipe, but I usually add a little bit more tarragon, fresh from our herb garden. Believe me, Rob will eat this sauce on almost anything. He loves it on poached […]