CHEESY CRAB CUPS - Great Neighborhood Cooks

Cheesy Crab Cups

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Yield

15 servings

p

10 minutes

Cooking time

10 minutes

Difficulty

Easy

INGREDIENTS

DIRECTIONS

  • Preheat oven to 350 degrees F. 
  • In a medium bowl, using a Cuisinart hand mixer (like this one) beat cream cheese, Cheddar cheese, mayonnaise, lemon juice, seafood seasoning, and garlic powder just until combined.
  • Gently beat in scallion and crabmeat just until evenly mixed. Spoon 1 tablespoon crab mixture into each phyllo shell and place on your baking sheets.  We prefer to use our Calphalon baking sheets
  • Bake 15-20 minutes, or until heated through and shells are golden. 
 

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