This German Pork Schnitzel with traditional Red Cabbage is an excellent recipe! It’s as authentic as it gets!
Month: January 2019
I’ve been doing a lot of cooking lately and didn’t feel like preparing a complicated time consuming dinner. So, I went to an old favorite…grilled chicken thighs over a bed of tossed organic spring mix greens, fresh blueberries, Sargento crumbled blue cheese, and Pompeian red wine vinegar. The Blueberries and […]
Dr. Elizabeth Triana and Rob Kircher record a series of insightful radio shows about FOOD THAT AILS AND CURES YOU. Dr. Triana is a Diplomate of the American Board of Clinical Lipidology dedicated to the prevention of cardiovascular disease. Clinical Lipidology is the study of what’s in the blood – […]
THE WINE STORE is owned and operated by Bruce Nichols, a 30+year veteran of the hospitality industry. Bruce has been central to the wine business since the early 1980’s in restaurants, hotels, and global corporate food service management.
Rob Kircher and neighbor Lisa Malcolm are the “Garden Gourmets”. They’re all about what grows in their adjoining Florida yards…how to care for it, utilize it, and if edible, how to cook and eat it! Check out their out frequent videos and blog entries. It’s entertaining, educational, and engaging!
If you’re a lamb lover, you’re going to fall head over heels with this perfectly grilled medium-rare marinade leg of lamb recipe!