Great Neighborhood Cooks – Come Join the Endless Journey

RECENT RECIPES

Grilled Sweet Potato Salad

December 22, 2018 0 comments

Rob and I both love sweet potatoes. We love them baked, oven roasted & grilled. Have made this recipe a few times before and everyone loved them. The only take about 10 Minutes to prepare, and pair especially well with grilled fish or chicken. Great combination – the sweetness of the potato and spiciness of the dressing!

MAIN COURSES

Sherry Braised Beef Short Ribs

December 22, 2018 0 comments

It’s now November in SW Florida. After a sweltering summer, we finally got a break in the weather and Rob requested what he calls “Winter Food”. I had beef short ribs in the freezer and called our friend Ruth Manchester (who by the way is an award-winning chef) for a suggested […]

BARB'S RECIPES, SAUCES, SIDE DISHES

Apple-Orange Cranberry Relish

November 20, 2018 Comments are Disabled

Most cranberry relishes are canned and indistinguishable in any holiday setting. It’s only on the table because people think it’s traditional. Well…forget all of that and make room for a real showcase star! This Apple-Orange Cranberry Relish is INCREDIBLE!

BARB'S RECIPES, CHICKEN, MAIN COURSES

Grilled Chicken Thighs w/Fresh Blueberries & Blue Cheese Salad

January 14, 2019 0 comments

I’ve been doing a lot of cooking lately and didn’t feel like preparing a complicated time consuming dinner. So, I went to an old favorite…grilled chicken thighs over a bed of tossed organic spring mix greens, fresh blueberries, Sargento crumbled blue cheese, and Pompeian red wine vinegar. The Blueberries and […]

CULINARY EXPERIENCES, THE OUTDOOR KITCHEN PLACE

The Outdoor Kitchen Place

January 11, 2019 0 comments

Anthony Zanette owner of The Outdoor Kitchen Place and syndicated TV food personality Rob Kircher record weekly conversations about the very popular world of outdoor kitchens. Whether you’re interested in getting the outdoor kitchen of your dreams or renovating your current one, you’ll want to watch every one of Anthony […]

CULINARY EXPERIENCES, FOOD THAT AILS AND CURES YOU

Insightful Radio Show

January 7, 2019 0 comments

Dr. Elizabeth Triana and Rob Kircher record a series of insightful radio shows about FOOD THAT AILS AND CURES YOU. Dr. Triana is a Diplomate of the American Board of Clinical Lipidology dedicated to the prevention of cardiovascular disease. Clinical Lipidology is the study of what’s in the blood – […]

ALL ABOUT WINE, CULINARY EXPERIENCES

The Wine Store

January 7, 2019 0 comments

THE WINE STORE is owned and operated by Bruce Nichols, a 30+year veteran of the hospitality industry. Bruce has been central to the wine business since the early 1980’s in restaurants, hotels, and global corporate food service management.

CULINARY EXPERIENCES, KITCHEN DESIGNER

Kitchens by Ambiance

January 7, 2019 0 comments

Kitchens By Ambiance owner Jim Gerard is the host of KITCHEN DESIGNER. His design studio in Bonita Springs, Florida is known for its fine kitchen cabinetry, excellent custom design services, and personal caring customer attention. On an ongoing basis, Jim and Rob Kircher record weekly conversations and write about the […]

CULINARY EXPERIENCES, GARDEN GOURMETS

Harvesting Meyers Lemons

January 7, 2019 0 comments

Rob Kircher and neighbor Lisa Malcolm are the “Garden Gourmets”. They’re all about what grows in their adjoining Florida yards…how to care for it, utilize it, and if edible, how to cook and eat it! Check out their out frequent videos and blog entries. It’s entertaining, educational, and engaging!

BARB'S RECIPES, MAIN COURSES, MEAT

Grilled Marinade Leg of Lamb

January 7, 2019 0 comments

If you’re a lamb lover, you’re going to fall head over heels with this perfectly grilled medium-rare marinade leg of lamb recipe!

DEROMO'S

DeROMO’S

January 7, 2019 0 comments

This is the first of a series of conversations with my friend Francis J. Cuomo owner and visionary of the famous DeRomo’s Gourmet Market, Restaurant, Pasteria, Banquet Room, and Catering Services in Bonita Springs, Florida. It’s the closest place to “Little Italy” in Southwest Florida. Today, I’m meeting Francis in […]

APPETIZERS, BARB'S RECIPES, MAIN COURSES, VEGETABLE

Gazpacho with Grilled Shrimp

December 31, 2018 0 comments

It’s the week before Christmas, and Rob and I have been to 4 parties in the last week. We’ve had too much to drink and way too much decadent foods to sample. So, we wanted something light and healthy for dinner. To begin our search we went to the Farm […]

BREAKFASTS, MAIN COURSES

Torta Milanese

December 26, 2018 0 comments

If you want to make a big impression at your next brunch make this delicious Torta Milanese. It will b

Grilled Chicken Thighs w/Fresh Blueberries & Blue Cheese Salad

Grilled Marinade Leg of Lamb

Gazpacho with Grilled Shrimp

Torta Milanese

BLT Pizza

RECENT RECIPES

Grilled Sweet Potato Salad

Sherry Braised Beef Short Ribs

Apple-Orange Cranberry Relish

Grilled Chicken Thighs w/Fresh Blueberries & Blue Cheese Salad

The Outdoor Kitchen Place

Insightful Radio Show

The Wine Store

Kitchens by Ambiance

Harvesting Meyers Lemons

Grilled Marinade Leg of Lamb

DeROMO’S

Gazpacho with Grilled Shrimp

Torta Milanese

BARB’S RECIPES

Grilled Chicken Thighs w/Fresh Blueberries & Blue Cheese Salad

Grilled Marinade Leg of Lamb

Gazpacho with Grilled Shrimp

Grilled Sweet Potato Salad

ROB’S LOVES

Circle C Farm Store

Middle of the Night Cravings – Smoothie

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RECENT RECIPES

CULINARY EXPERIENCES

OUTDOOR COOKING CLASSES

RECENT RECIPES

ABOUT THE FOUNDER

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LET’S KEEP IN TOUCH

RECENT RECIPES

CULINARY EXPERIENCES

OUTDOOR COOKING CLASSES